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            <title>Webinar #2: Understanding Gut Health in poultry production</title>
            <link>http://www.feedchannel.online/webinar-2-understanding-gut-health-1</link>
            <description>&lt;p&gt;&lt;b&gt;Speakers: &lt;/b&gt;Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André Geraert&amp;nbsp;&lt;br&gt;&lt;br&gt;Watch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp;amp; share questions and answers during the roundtable.&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Q&amp;amp;A Session held during the live:&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;


&lt;p&gt;&lt;b&gt;Q: Are the biomarkers available commercially?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Lots of biomarkers can be easily measured in analytical labs, however reference values are still missing to help define what is a dysbiosis situation vs a normal one. Scientists are working hard to get such figures and we can expect to have practical and efficient tools in the coming years.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Q: Hello Pierre-Andre, Greetings from Venezuela. What are the residual effects of misuse and abuse of AGP and antibiotics in general, in pigs and poultry?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;The world misuse or overuse of antibiotics in both humans and animals has conducted to these antimicrobial resistances that we observed worldwide. In countries with a significant duration of ban on AGP's and more prudent use of antibiotics a clear reduction of antimicrobial resistance has been reported (EFSA reports, 2015-2016).&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Q: One of the alternatives you mentioned was herbs, do you think that they can help us to control Clostridium?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;It is important to consider that no one alternative can be considered as the only solution to get rid of Clostridium perfringens. However some solutions such as some Bacillus subtilis can exhibit a specific efficiency on such a pathogen bug. Essential oils and herbs could have some effect on the host to reinforce its resistance as well as on the pathogen by itself. But guaranteeing consistency and delivering to the right level of the intestine are still important issues for those alternatives.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Q:&amp;nbsp;Besides improving animal growth and wellbeing, does improving animal gut health help to fight against viral infections?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Reinforcing the gut health or better speaking the gut wall will improve resistance of the animals to challenges through bacteria, parasites and virus. We have also observed that a mycotoxin challenged gut wall would better resist if there was supplementation with a specific Bacillus subtilis through better gut wall integrity and gut immune system.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;&amp;nbsp;Q:&amp;nbsp;Can externally supplemented butyrate has the same potency as internally synthesised by bacteria?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Very interesting question not yet solved by the experts. When giving formulated butyrate to be delivered at the intestinal level the positive effect on the enterocytes and gut mucosa can be observed. However, when influencing the microbiota profile stimulating the butyrate bacteria producers directly or indirectly through the cross feeding would give a localized and dedicated effect with more long term consequences through the rebalancing of the microbiota.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;&amp;nbsp;Q:&amp;nbsp;I thought organic acids are best alternative for AGP, also most economical one. Is it correct?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Organic acids can contribute to control microbiotia through both pH reduction and their radicals penetrating into the bacterias. However, they are not specific to any bacteria and might also affect commensal bacteria that could impair performance as observed at high doses or very young animals. Moreover, coating is also important to consider.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;&amp;nbsp;Q: What is the difference between probiotics and prebiotics? Which kind of alternative will be more developped in the next years according to you?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Probiotics are live micro-organisms which, when administered in adequate amounts, confer a health benefit to the host. Conversely, prebiotics are nutritive substrates that are only metabolized by the gut microflora to benefit to the animal performances and health. Scientists are working more to develop nutritional solutions based on combination, such as symbiotics which combine pre and probiotics, to guarantee the efficacy of those alternatives.&lt;/p&gt;
&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/webinar-2-understanding-gut-health-1"&gt;&lt;img src="http://www.feedchannel.online/64968567/66512100/7a6a135af606fa120120838f03bbf657/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Thu, 04 Mar 2021 10:00:39 GMT</pubDate>
            <media:title>Webinar #2: Understanding Gut Health in poultry production</media:title>
            <itunes:summary>Speakers: Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André GeraertWatch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold)  share questions and answers during the roundtable.QA Session held during the live:


Q: Are the biomarkers available commercially?
Lots of biomarkers can be easily measured in analytical labs, however reference values are still missing to help define what is a dysbiosis situation vs a normal one. Scientists are working hard to get such figures and we can expect to have practical and efficient tools in the coming years.
Q: Hello Pierre-Andre, Greetings from Venezuela. What are the residual effects of misuse and abuse of AGP and antibiotics in general, in pigs and poultry?
The world misuse or overuse of antibiotics in both humans and animals has conducted to these antimicrobial resistances that we observed worldwide. In countries with a significant duration of ban on AGP's and more prudent use of antibiotics a clear reduction of antimicrobial resistance has been reported (EFSA reports, 2015-2016).
Q: One of the alternatives you mentioned was herbs, do you think that they can help us to control Clostridium?
It is important to consider that no one alternative can be considered as the only solution to get rid of Clostridium perfringens. However some solutions such as some Bacillus subtilis can exhibit a specific efficiency on such a pathogen bug. Essential oils and herbs could have some effect on the host to reinforce its resistance as well as on the pathogen by itself. But guaranteeing consistency and delivering to the right level of the intestine are still important issues for those alternatives.
Q:Besides improving animal growth and wellbeing, does improving animal gut health help to fight against viral infections?
Reinforcing the gut health or better speaking the gut wall will improve resistance of the animals to challenges through bacteria, parasites and virus. We have also observed that a mycotoxin challenged gut wall would better resist if there was supplementation with a specific Bacillus subtilis through better gut wall integrity and gut immune system.
Q:Can externally supplemented butyrate has the same potency as internally synthesised by bacteria?
Very interesting question not yet solved by the experts. When giving formulated butyrate to be delivered at the intestinal level the positive effect on the enterocytes and gut mucosa can be observed. However, when influencing the microbiota profile stimulating the butyrate bacteria producers directly or indirectly through the cross feeding would give a localized and dedicated effect with more long term consequences through the rebalancing of the microbiota.
Q:I thought organic acids are best alternative for AGP, also most economical one. Is it correct?
Organic acids can contribute to control microbiotia through both pH reduction and their radicals penetrating into the bacterias. However, they are not specific to any bacteria and might also affect commensal bacteria that could impair performance as observed at high doses or very young animals. Moreover, coating is also important to consider.
Q: What is the difference between probiotics and prebiotics? Which kind of alternative will be more developped in the next years according to you?
Probiotics are live micro-organisms which, when administered in adequate amounts, confer a health benefit to the host. Conversely, prebiotics are nutritive substrates that are only metabolized by the gut microflora to benefit to the animal performances and health. Scientists are working more to develop nutritional solutions based on combination, such as symbiotics which combine pre and probiotics, to guarantee the efficacy of those alternatives.
</itunes:summary>
            <itunes:subtitle>Speakers: Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André GeraertWatch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold)  share questions and answers during the...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>50:49</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speakers: &lt;/b&gt;Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André Geraert&amp;nbsp;&lt;br&gt;&lt;br&gt;Watch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp;amp; share questions and answers during the roundtable.&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Q&amp;amp;A Session held during the live:&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;


&lt;p&gt;&lt;b&gt;Q: Are the biomarkers available commercially?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Lots of biomarkers can be easily measured in analytical labs, however reference values are still missing to help define what is a dysbiosis situation vs a normal one. Scientists are working hard to get such figures and we can expect to have practical and efficient tools in the coming years.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Q: Hello Pierre-Andre, Greetings from Venezuela. What are the residual effects of misuse and abuse of AGP and antibiotics in general, in pigs and poultry?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;The world misuse or overuse of antibiotics in both humans and animals has conducted to these antimicrobial resistances that we observed worldwide. In countries with a significant duration of ban on AGP's and more prudent use of antibiotics a clear reduction of antimicrobial resistance has been reported (EFSA reports, 2015-2016).&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Q: One of the alternatives you mentioned was herbs, do you think that they can help us to control Clostridium?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;It is important to consider that no one alternative can be considered as the only solution to get rid of Clostridium perfringens. However some solutions such as some Bacillus subtilis can exhibit a specific efficiency on such a pathogen bug. Essential oils and herbs could have some effect on the host to reinforce its resistance as well as on the pathogen by itself. But guaranteeing consistency and delivering to the right level of the intestine are still important issues for those alternatives.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Q:&amp;nbsp;Besides improving animal growth and wellbeing, does improving animal gut health help to fight against viral infections?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Reinforcing the gut health or better speaking the gut wall will improve resistance of the animals to challenges through bacteria, parasites and virus. We have also observed that a mycotoxin challenged gut wall would better resist if there was supplementation with a specific Bacillus subtilis through better gut wall integrity and gut immune system.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;&amp;nbsp;Q:&amp;nbsp;Can externally supplemented butyrate has the same potency as internally synthesised by bacteria?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Very interesting question not yet solved by the experts. When giving formulated butyrate to be delivered at the intestinal level the positive effect on the enterocytes and gut mucosa can be observed. However, when influencing the microbiota profile stimulating the butyrate bacteria producers directly or indirectly through the cross feeding would give a localized and dedicated effect with more long term consequences through the rebalancing of the microbiota.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;&amp;nbsp;Q:&amp;nbsp;I thought organic acids are best alternative for AGP, also most economical one. Is it correct?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Organic acids can contribute to control microbiotia through both pH reduction and their radicals penetrating into the bacterias. However, they are not specific to any bacteria and might also affect commensal bacteria that could impair performance as observed at high doses or very young animals. Moreover, coating is also important to consider.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;&amp;nbsp;Q: What is the difference between probiotics and prebiotics? Which kind of alternative will be more developped in the next years according to you?&lt;/b&gt;&lt;/p&gt;
&lt;p&gt;Probiotics are live micro-organisms which, when administered in adequate amounts, confer a health benefit to the host. Conversely, prebiotics are nutritive substrates that are only metabolized by the gut microflora to benefit to the animal performances and health. Scientists are working more to develop nutritional solutions based on combination, such as symbiotics which combine pre and probiotics, to guarantee the efficacy of those alternatives.&lt;/p&gt;
&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/webinar-2-understanding-gut-health-1"&gt;&lt;img src="http://www.feedchannel.online/64968567/66512100/7a6a135af606fa120120838f03bbf657/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> AGP</category>
            <category> AGP free</category>
            <category> alternatives to antibiotics</category>
            <category> antibiotic reduction</category>
            <category> antibiotics</category>
            <category> anti-inflammatory alternatives</category>
            <category> antimicrobial resistance</category>
            <category> bacteria</category>
            <category> bacterial interactions</category>
            <category> beneficial</category>
            <category> biomarkers</category>
            <category> butyrate</category>
            <category> challenge</category>
            <category> cross feeding</category>
            <category> gut barrier</category>
            <category> gut health</category>
            <category> harmful</category>
            <category> immunity</category>
            <category> inflammation</category>
            <category> microbiota</category>
            <category> mucin</category>
            <category> mucosa</category>
            <category>poultry</category>
            <category> protein fermentation</category>
            <category> roundtable</category>
            <category> toxic compounds</category>
            <category> Vietnam policy</category>
            <category> webinar</category>
        </item>
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            <title>Understanding Gut Health in poultry production Roundtable</title>
            <link>http://www.feedchannel.online/understanding-gut-health-in-poultry-1</link>
            <description>&lt;p&gt;Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;Webinar #2: Understanding Gut Health in poultry production&lt;/b&gt;&lt;/div&gt;&lt;div&gt;Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp;amp; share questions and answers during the roundtable.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/understanding-gut-health-in-poultry-1"&gt;&lt;img src="http://www.feedchannel.online/64968559/66512133/22e1011a42859db6f83897da8ca4a69c/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Thu, 04 Mar 2021 09:59:50 GMT</pubDate>
            <media:title>Understanding Gut Health in poultry production Roundtable</media:title>
            <itunes:summary>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productionGut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold)  share questions and answers during the roundtable.</itunes:summary>
            <itunes:subtitle>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productionGut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>16:46</itunes:duration>
            <media:description type="html">&lt;p&gt;Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.&lt;br&gt;&lt;br&gt;&lt;div&gt;&lt;b&gt;Webinar #2: Understanding Gut Health in poultry production&lt;/b&gt;&lt;/div&gt;&lt;div&gt;Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp;amp; share questions and answers during the roundtable.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/understanding-gut-health-in-poultry-1"&gt;&lt;img src="http://www.feedchannel.online/64968559/66512133/22e1011a42859db6f83897da8ca4a69c/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>AGP</category>
            <category>AGP free</category>
            <category>alternatives to antibiotics</category>
            <category>antibiotic reduction</category>
            <category>antibiotics</category>
            <category>bacteria</category>
            <category>biomarkers</category>
            <category>challenge</category>
            <category>gut barrier</category>
            <category>gut health</category>
            <category>immunity</category>
            <category>inflammation</category>
            <category>microbiota</category>
            <category>mucin</category>
            <category>mucosa</category>
            <category>poultry</category>
            <category>roundtable</category>
            <category>webinar</category>
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            <title>From butyrate to gut protection systems and inflammation: molecular and...</title>
            <link>http://www.feedchannel.online/from-butyrate-to-gut-protection</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Jean-Paul LALLES, Human Division, INRA Rennes, France
&lt;br&gt;&lt;br&gt;Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.&lt;br&gt;
Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.&lt;br&gt;
The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/from-butyrate-to-gut-protection"&gt;&lt;img src="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66515787</guid>
            <pubDate>Wed, 24 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>From butyrate to gut protection systems and inflammation: molecular and...</media:title>
            <itunes:summary>Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France
Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.
Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.
The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France
Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.
Inducible Heat...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>21:18</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Dr Jean-Paul LALLES, Human Division, INRA Rennes, France
&lt;br&gt;&lt;br&gt;Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.&lt;br&gt;
Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.&lt;br&gt;
The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/from-butyrate-to-gut-protection"&gt;&lt;img src="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> advancia academy</category>
            <category> anti-inflammatory</category>
            <category> conference</category>
            <category> epigenetics</category>
            <category> gut barrier</category>
            <category> heat shock protein</category>
            <category> heat stress</category>
            <category> HSP</category>
            <category> IAP</category>
            <category> immune defenses</category>
            <category> inflammation</category>
            <category> intestinal alkaline phosphatase</category>
            <category> metabolites</category>
            <category>microbiota</category>
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            <title>Dr Jean-Paul LALLES Highlight on Butyrate</title>
            <link>http://www.feedchannel.online/dr-jean-paul-lalles-highlight-on</link>
            <description>&lt;p&gt;&lt;p&gt;Dr Jean-Paul LALLES gives his highlight on: &lt;b&gt;From butyrate to gut protection systems and inflammation: molecular and functional aspects&lt;/b&gt;&lt;br&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-jean-paul-lalles-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968576/66515941/f75df27a29eb4281b2b9e2846ef5bc39/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 17 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Dr Jean-Paul LALLES Highlight on Butyrate</media:title>
            <itunes:summary>Dr Jean-Paul LALLES gives his highlight on: From butyrate to gut protection systems and inflammation: molecular and functional aspectsProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</itunes:summary>
            <itunes:subtitle>Dr Jean-Paul LALLES gives his highlight on: From butyrate to gut protection systems and inflammation: molecular and functional aspectsProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>02:32</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;p&gt;Dr Jean-Paul LALLES gives his highlight on: &lt;b&gt;From butyrate to gut protection systems and inflammation: molecular and functional aspects&lt;/b&gt;&lt;br&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.&lt;br&gt;&lt;/p&gt;&lt;p&gt;During this event,&amp;nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/dr-jean-paul-lalles-highlight-on"&gt;&lt;img src="http://www.feedchannel.online/64968576/66515941/f75df27a29eb4281b2b9e2846ef5bc39/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>advancia academy</category>
            <category>gut barrier</category>
            <category>heat shock proteins</category>
            <category>HSP</category>
            <category>IAP</category>
            <category>inflammation</category>
            <category>intestinal alkaline phosphatase</category>
            <category>stress resistance</category>
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            <enclosure url="http://www.feedchannel.online/64968577/69547354/9a5db90b783a5e7a8eacc34798c3014d/video_medium/microbiota-is-necessary-for-the-video.mp4?source=podcast" type="video/mp4" length="52640358"/>
            <title>Microbiota is necessary for the development of Immune system</title>
            <link>http://www.feedchannel.online/microbiota-is-necessary-for-the</link>
            <description>&lt;p&gt;&lt;span&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, Germany&lt;br&gt;&lt;/span&gt;&lt;br&gt;&lt;p&gt;The gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other ingested xenobiotics. A diverse and well-developed microbiota is necessary for the development of an efficient immune reaction avoiding inflammation response. But immune system is also involved in controlling intestinal microbiota.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;div&gt;&lt;table&gt;&lt;tbody&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;&amp;nbsp;&lt;/b&gt;&lt;b&gt;Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation&lt;/b&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/tbody&gt;&lt;/table&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/microbiota-is-necessary-for-the"&gt;&lt;img src="http://www.feedchannel.online/64968577/69547354/9a5db90b783a5e7a8eacc34798c3014d/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Tue, 23 Oct 2018 00:00:00 GMT</pubDate>
            <media:title>Microbiota is necessary for the development of Immune system</media:title>
            <itunes:summary>Speaker: Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, GermanyThe gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other ingested xenobiotics. A diverse and well-developed microbiota is necessary for the development of an efficient immune reaction avoiding inflammation response. But immune system is also involved in controlling intestinal microbiota.Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, GermanyThe gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>32:53</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;span&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, Germany&lt;br&gt;&lt;/span&gt;&lt;br&gt;&lt;p&gt;The gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other ingested xenobiotics. A diverse and well-developed microbiota is necessary for the development of an efficient immune reaction avoiding inflammation response. But immune system is also involved in controlling intestinal microbiota.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;div&gt;&lt;table&gt;&lt;tbody&gt;&lt;tr&gt;&lt;td&gt;&lt;b&gt;&amp;nbsp;&lt;/b&gt;&lt;b&gt;Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation&lt;/b&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/tbody&gt;&lt;/table&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/microbiota-is-necessary-for-the"&gt;&lt;img src="http://www.feedchannel.online/64968577/69547354/9a5db90b783a5e7a8eacc34798c3014d/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> adaptive</category>
            <category> Advancia 2018</category>
            <category> antibody</category>
            <category> bacteria</category>
            <category> bacterial species</category>
            <category> B-cells</category>
            <category> broilers</category>
            <category> cells</category>
            <category> Clostridium butyricum</category>
            <category> cues</category>
            <category>development</category>
            <category> E. coli nissle</category>
            <category> Enterococcus faecium</category>
            <category> environmental factors</category>
            <category> extensions</category>
            <category> gene expression</category>
            <category> germ free</category>
            <category> gut barrier</category>
            <category> homeostasis</category>
            <category> Ig</category>
            <category> IgA concentrations</category>
            <category> IgM</category>
            <category> immune system</category>
            <category> immunization</category>
            <category> immunology</category>
            <category> inflammation</category>
            <category> inflammatory response</category>
            <category> innate</category>
            <category> interactions</category>
            <category> Lactobacillus rhamnosus</category>
            <category> layers</category>
            <category> macrophages</category>
            <category> microbiome</category>
            <category> microbiota</category>
            <category> mucosal</category>
            <category> mucus</category>
            <category> nutrients</category>
            <category> plasma</category>
            <category> regulatory t-cells</category>
            <category> specific antibodies</category>
            <category> specific-pathogen-free</category>
            <category> SPF birds</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968571/69547365/dde306fc37c09e093be8e94e1f4d9b1f/video_medium/prof-bernd-kaspers-presentation-video.mp4?source=podcast" type="video/mp4" length="4484045"/>
            <title>Prof Bernd KASPERS presentation introduction</title>
            <link>http://www.feedchannel.online/prof-bernd-kaspers-presentation</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation:&lt;br&gt;&lt;br&gt;
Microbiota is necessary for the development of Immune system
&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;span&gt; 
&lt;b&gt;Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction&lt;/b&gt;&lt;/span&gt;&lt;br&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-bernd-kaspers-presentation"&gt;&lt;img src="http://www.feedchannel.online/64968571/69547365/dde306fc37c09e093be8e94e1f4d9b1f/standard/download-10-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/69547365</guid>
            <pubDate>Wed, 10 Oct 2018 00:00:00 GMT</pubDate>
            <media:title>Prof Bernd KASPERS presentation introduction</media:title>
            <itunes:summary>Speaker: Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation:
Microbiota is necessary for the development of Immune system
 
Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</itunes:summary>
            <itunes:subtitle>Speaker: Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation:
Microbiota is necessary for the development of Immune system
 
Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>01:28</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation:&lt;br&gt;&lt;br&gt;
Microbiota is necessary for the development of Immune system
&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;span&gt; 
&lt;b&gt;Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction&lt;/b&gt;&lt;/span&gt;&lt;br&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-bernd-kaspers-presentation"&gt;&lt;img src="http://www.feedchannel.online/64968571/69547365/dde306fc37c09e093be8e94e1f4d9b1f/standard/download-10-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <media:thumbnail url="http://www.feedchannel.online/64968571/69547365/dde306fc37c09e093be8e94e1f4d9b1f/standard/download-10-thumbnail.jpg" width="600" height="338"/>
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            <category>adaptive</category>
            <category>Advancia 2018</category>
            <category>antibody</category>
            <category>bacteria</category>
            <category>bacterial species</category>
            <category>bactery</category>
            <category>B-cells</category>
            <category>broilers</category>
            <category>cells</category>
            <category>Clostridium butyricum</category>
            <category>cues</category>
            <category>development</category>
            <category>E. coli nissle</category>
            <category>Enterococcus faecium</category>
            <category>environmental factors</category>
            <category>extensions</category>
            <category>gene expression</category>
            <category>germ free</category>
            <category>gut barrier</category>
            <category>homeostasis</category>
            <category>Ig</category>
            <category>IgA concentrations</category>
            <category>IgM</category>
            <category>immune system</category>
            <category>immunization</category>
            <category>immunology</category>
            <category>inflammation</category>
            <category>inflammatory response</category>
            <category>innate</category>
            <category>interactions</category>
            <category>introducing</category>
            <category>introduction</category>
            <category>Lactobacillus rhamnosus</category>
            <category>layers</category>
            <category>macrophages</category>
            <category>microbiota</category>
            <category>microbium</category>
            <category>mucosal</category>
            <category>mucus</category>
            <category>nutrients</category>
            <category>plasma</category>
            <category>regulatory t-cells</category>
            <category>specific antibodies</category>
            <category>specific-pathogen-free</category>
            <category>SPF birds</category>
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